Ingredients: Glutinous flour 2 cups White sugar 1 .2 cups Eggs 3 Coconut cream 2 cups Matcha (green tea Powder) 3.5 tsp Butter (melted) 4 tbs Pure Vanilla extract 1 tsp Icing sugar – for dusting Method: 1 Preheat the oven at 200 degree 2 Mix all the dry ingredients: glutinous flour, sugar, and green …
Category Archives: Cooking
Easy Lorraine Quiche
Ingredients: 10 eggs 1 cup oil 2 cups self-raising flour 2 cups grated cheese 6 rashes bacon or ham 2 onion (thinly sliced ) 1 to 2 medium tomato, 1 zucchini (grated) Method 1 Preheat oven to 180 C 2 Whisk together, in a bowl, eggs, oil 3 Add flour, mix well. 4 Fold in …
Yaki Udon Stir Fry
Very quick, easy and healthy Japanese dish ( 3 serves) Ingredients: Udon (about 2 small pack – 300 g), 4 rashes bacon (chopped), onion ( till translucent) , carrot (grated), mushroom, cabbage (chopped 1 cup) , bean sprout, garnish – red ginger, crispy garlic Seasoning: 1 tbs soya sauce, 1 tb Japanese mirin, pinch of …
Baked Pork Chop Rice
Ingredients: Two pork chops, 3 bowls of cooked white rice, 2 tomatoes (sliced), 1/2 onion, 3 eggs, 2 capsicum, 3 sliced pineapple, carrot (optional), tomato paste ( 3 tbs), can of tomato, sugar, salt, black pepper Method: 1 Use back of chopping knife to tenderise the pork chop 2 Marinate the chop with 1/2 tsp …
Sweet and Sour Pork
Mama Cheung Sweet and Sour Pork ( Cheung Mama) Ingredients: 350g pork 1 tbs tomato paste, 1 tbs ketchup , 2 eggs, one green and one red capsicum, 2 tbs water,1/6 salt tsp, 2 tbs sugar,2 tbs soya sauce, 3 big slices pineapple, cut in cubes 6 tbs vinegar Seasoning for the pork: 1 tbs …
Coco-cola Chicken Wings
Ingredients 1 kg chicken wings 2 -3 carrot, slices 2 stalk spring onion 5 slices ginger 4 clove garlic 3/4 cup coke 1 to 2 tbs lemongrass (grated) (optional) 1 tbs rice wine, 1/2 tsp of pepper 2 tbs raw sugar Method 1 Wash chicken wings, put them in boiling water for about 3 -4 …
Sausage Roll
Ingredients for Shortcrust pastry (2 portions) Plain flour 450 g (4 cups) Butter 250g Egg 2 Vanilla essence 2 tsp Icing sugar 110g Method Soften butter at room temperature or micro 6 sec at a time till soft not melt, not fluid (it will not work if the butter is in fluid!!) Cream the butter …
Hong Kong Cheese Ball
(HK Rice Cheese ball was demonstrated in Perth Blue Sky Cooking class on 18 July 2018) Ingredients A Glutinous rice flour 220g Tapioca flour 30g B Salt 1 tsp Grated cheese 100g Melted butter 6 tbs C Eggs 2 Milk 140ml Method Mix ingredients A, then add B & C Preheat oven 200 C for …
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